Organic semi-whole semolina Nastri...
Organic semi-whole semolina Nastri...
Organic semi-whole semolina Nastri...

Organic semi-whole semolina Nastri toscani 100% Cappelli wheat

  • NASTRI TOSCANI - "Nastri di lasagna" are about twice as wide as our classic tagliatelle and are made, in this case, without the addition of eggs to the dough. However, we also produce the more classic egg version.
  • CHARACTERISTICS - Organic semi-whole semolina pasta, 100% ancient durum wheat: Cappelli (Origin : Tuscany); cooking time: 9 min. 500g package.
  • IDEAL WITH - Nastri toscani go beautifully with game ragù. The Fabbri family traditionally celebrates festivities with a dish using nastri (or nastroni) pasticciati, which is made by baking disorderly layers of pasta with a nice meat sauce and a lot of cheese in a baking dish.
€7.30
TAX incl.

Customer support

Please contact us on +39 055 858 013 or by email at
info@pastafabbri.it

100%
made in Italy

Our pasta is produced, packaged and distributed in Italy, and uses only the highest-quality raw ingredients from Italy

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for refund

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Description

One of the most classic forms of pasta only came about in the 15th century, starting with lasagna: the strip or ribbon. Before that date, lasagna was cut into diamond (rhombus) shapes. 

"Nastri di lasagna" are about twice as wide as our classic tagliatelle and are made, in this case, without the addition of eggs to the dough. However, we also produce the more classic egg version.  

IDEAL WITH

Nastri toscani go beautifully with game ragù. The Fabbri family traditionally celebrates festivities with a dish using nastri (or nastroni) pasticciati, which is made by baking disorderly layers of pasta with a nice meat sauce and a lot of cheese in a baking dish. 

NUTRITIONAL FACTS

  • Valori nutrizionali (Nutritional facts) 100 g (3,53 oz):
  • Valore energetico (Energy) 359 Kcal (1518 KJ)
  • Proteine (Proteins) 13 g
  • Lipidi (Total fats) 2,4 g di cui acidi grassi saturi (Saturates) 0,7g
  • Carboidrati (Carbohydrates) 68 g di cui zuccheri (Sugars) 3,4 g
  • Fibra (Fibre) 6,2 g
  • Sodio (Salt) 0,02 g