Mille righe
Mille righe
Mille righe

Mille righe

  • MILLE RIGHE - A typical pasta from southern Italy, mille righe take their name from the numerous ridges that run over them (riga means line in Italian). The possibility of producing a pasta “rigata” is considered a great innovation of the industrial period, which optimises their ability to hold sauce.
  • CHARACTERISTICS - 100% Italian semolina pasta, cooking time : 10 min. 500g package.
  • IDEAL WITH - Because they absorb so much sauce, mille righe are accompanied above all by dense and creamy sauces with a tomato base, such as a nice Roman ragù or one with sausage. They also lend themselves well to baked pasta dishes, for example with mozzarella and aubergines. 
€5.50
TAX incl.

Customer support

Please contact us on +39 055 858 013 or by email at
info@pastafabbri.it

100%
made in Italy

Our pasta is produced, packaged and distributed in Italy, and uses only the highest-quality raw ingredients from Italy

14 days
for refund

Buy now and decide later!
You may return products sold on our website within 14 days of delivery for a full refund

Secure
payments

Transactions are managed by secure payments systems such as PayPal. You also may pay by Cash on Delivery , Credit Card or Bank Transfer

Description

A typical pasta from southern Italy, mille righe take their name from the numerous ridges that run over them (riga means line in Italian). The possibility of producing a pasta “rigata” is considered a great innovation of the industrial period, which optimises their ability to hold sauce.

Mille righe are right in the middle between rigatoni (which have a smaller diameter) and maniche di frate (smoother and with a larger diameter), two other shapes characteristic of southern Italy.

IDEAL WITH

Because they absorb so much sauce, mille righe are accompanied above all by dense and creamy sauces with a tomato base, such as a nice Roman ragù or one with sausage. They also lend themselves well to baked pasta dishes, for example with mozzarella and aubergines.  

NUTRITIONAL FACTS

  • Valori nutrizionali (Nutritional facts) 100 g (3,53 oz):
  • Valore energetico (Energy) 360 Kcal (1527 KJ)
  • Proteine (Proteins) 13 g
  • Lipidi (Total fats) 1,4 g di cui acidi grassi saturi (Saturates) 0,7g
  • Carboidrati (Carbohydrates) 72 g di cui zuccheri (Sugars) 2,8 g
  • Fibra (Fibre) 3,7 g
  • Sodio (Salt) 0,02 g